Azalea Bistro

Low country cuisine with a French Bistro twist. You’ll love everything about Azalea Bistro and will not be surprised to hear that the chef is a three-time James Beard nominee.

Instead of a traditional a la carte menu for dinner, you have the option of a a four-course, six-course or ten-course tasting from a Prix Fix menu. Their She Crab soup is absolutely divine and the perfect way to kick off an excellent meal. Every dish is beautifully and thoughtfully plated.

Azalea also features endless brunch for $28 per person on Saturdays and Sundays.